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Babies!!!!
We generally like to have our American Blackbelly Ewes give birth in March. The weather has warmed up enough by then that we don’t need to worry so much about a newborn getting chilled, or mama being stressed enough that she decides she doesn’t want another mouth to feed. Because sheep have a 5 month gestation, that means that we put our ram in with our ewes in early October.
But not last year. Kenny, our beautiful ram, had only one fence between him and his girlfriends, and he had been pining after them for MONTHS, and so he promptly rammed his rather substantial head and horns against an inadequate wooden fence post until he broke the post. That, along with the bottom of the fence not being well attached, and in he went with his girls in early September. Read the rest of this entry »

In retrospect, perhaps these should be renamed “rabbit pellets”. They may not be the most appetizing thing to look at, but trust me, they taste great.
Years ago, I had a subscription to Saveur magazine. I love to travel and I love to cook, and I thought a magazine that combined the two would be great. Alas, while the travel stories were inspiring, the recipes just weren’t a good fit for me. A bit too haute cuisine and hard to find ingredients for how I tend to cook. During a one year subscription, I made one and only one recipe, for Sugar Plums. Read the rest of this entry »